PRODUCT
Tokubetsu Junmaishu
Namachozo Ginrei Tateyama (Tokubetsu Junmaishu), bottle 1.8L
Junmaishu brewed elaborately from carefully selected fine Gohyakumangoku rice, which is a cultivar suitable for sake brewing.
The nose is faint but pleasant. This is a junmaishu but it has a light flavor.
Tokubetsu Junmaishu
